The Cañon City Queen Anne

“Room for thirty, each seating,

Plus Veranda seating weather permitting.”

Scones, Devonshire Cream, Jam, Fresh baked Cinnamon Rolls with Cream Cheese Frosting, Ultimate Coffee Cake, Biscuits and Gravy, Baked Ham, Sausage, Herb Potatoes, Breakfast Burritos with Green Chile and Cheese, Bacon and Cheese Frittatas, Spinach, Bacon and Parmesan Quiches, Boiled Eggs on English Muffin with Hollandaise Sauce, Hawaiian French Toast/Syrup, Sweet Cream Crepes with Jam, Fresh Salad, Assorted Fresh Fruits, CHOCOLATE FOUNTAIN, Fruit Juices, Unlimited Loose Leaf Hot Tea, Coffee, Peach Iced Tea.

$34.99 per person

Option, add a Marinated, Grilled Rib Eye Steak,

cooked to order, $9.99 each.

Special Occasion “Fine Dining”

Anniversary, Birthday Celebrations, Baby Showers, Bridal Luncheons,    Business Meetings, Conference Center, Holidays, Intimate Weddings, Mother’s Day Brunch, Personal Tributes, Receptions, Retirement Parties, Reunions, Wedding Vow Renewals

Open Tuesday through Saturday

Reservations required

see www.thecanoncityqueenanne.com or call for pricing, reservations.

Afternoon Teas,  11:00 a.m. and 2:00 p.m.

High Teas  (five course dinners)  6:00 p.m.

Seating for thirty in four themed tea rooms;

the Victorian, the Roman, the English and the Old Country.

“Veranda seating weather permitting”

“All Teas” served on fine china, cloth napkins and include unlimited, freshly brewed loose or bagged tea;  fresh baked scones (chocolate chip, cinnamon, cranberry orange, raspberry with white chocolate) with devonshire cream and jam; chocolates.